
Pina Colada Recipe
Ingredients: 2 oz (60 ml) white rum 3 oz (90 ml) pineapple juice 1 oz (30 ml) coconut cream 1 oz (30 ml) coconut milk 1 cup (about 2 cups) crushed ice Pineapple slice and maraschino cherry for garnish Optional: 1-2 tablespoons of simple syrup if you prefer a sweeter drink Instructions: Start by chilling